Chop Suey is a stir-fried dish which can include a variety of meat and vegetables in a cornstarch thickened sauce. While allegedly from the Guangdong Province, chop suey is widely believed to have originated in the US during construction of the Transcontinental Railway. Whatever Chop Suey’s origin, it’s become synonymous with American Chinese food. courtsey: www.gojee.com (more)
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